View publications involving AX3

Evaluation of the acid-binding capacity of ingredients and complete diets commonly used for weanling pigs

Effects of Varying the Acid-Binding Capacity-4 in Diets Utilizing Specialty Soy Products with or without Pharmacological Levels of Zinc on Nursery Pig Performance

Supplementing the early diet of broilers with soy protein concentrate can improve intestinal development and enhance short‑chain fatty acid‑producing microbes and short‑chain fatty acids, especially butyric acid

Standardized ileal digestible amino acids and digestible energy contents in two modified soy protein concentrates and soybean meal fed to growing pigs

Impact of feeding modified soy protein concentrate in the starter phase on growth performance and gastrointestinal responses in broiler chickens through to day 42 of age

Effects of Soy Protein Concentrate in Starter Phase Diet on Growth Performance, Blood Biochemical Indices, Carcass Traits, Immune Organ Indices and Meat Quality of Broilers

Full-fat black soldier fly larvae (Hermetia illucens) meal and paste in extruded diets for Atlantic salmon (Salmo salar): Effect on physical pellet quality, nutrient digestibility, nutrient utilization and growth performances

Dietary Acid-Binding Capacity-4 Influences Nursery Pig Performance and Fecal Dry Matter

Mesure de la digestibilité et calcul des valeurs nutritionnelles pour le porcelet sevré, d’un nouveau concentré de protéine de soja en comparaison avec du tourteau de soja et de la farine de poisson

Can production modifications of a soy protein concentrate alter digesta kinetics and nutrient digestibility in weaned piglets?

The digestibility and feeding value evaluation of a new soy protein concentrate in weaned piglets

Use of Specialty Soy Products to Replace Poultry Meal and Spray- Dried Blood Plasma in Diets Provided to Nursery Pigs Housed in Commercial Conditions

Evaluation of Specialty Soybean Products and Organic Acids to Alter Nursery Dietary Acid-Binding Capacity-4 on Pig Performance and Fecal Dry Matter

Effects of Altering Dietary Acid-Binding Capacity-4 with Specialty Soy Protein Sources or Acidifiers on Nursery Pig Performance and Fecal Dry Matter

Modified SPC can influence performance, health, digesta kinetics, and nutrient digestibility of weaned piglets